Homemade Mac N Cheese

1 pkg macaroni noodles

1 cube butter

6 TBSP flour

3 cups milk

Lots of cheddar cheese!

Salt and pepper to taste

Cook noodles according to package directions. Melt butter in saucepan. Add flour and mix until smooth and makes a paste. Slowly add milk. Bring to a boil, over medium high heat and cook two minutes stirring constantly. Reduce heat, and add cheese. I usually add a few handfuls of shredded cheddar cheese. Stir until the cheese is melted. Pour over noodles. Yummy!