Cafe Rio Soup

Cafe Rio's Chicken Tortilla Soup is on the menu tonight! Yum! Its souper easy to make (see what I did there? ;))

Cafe Rio Soup

2 chicken breasts
1 tsp garlic powder
1 T. ground cumin
1/2 tsp chili powder
2 cups water
1 (16oz) jar Herdez Green Salsa 
1 can corn (drained)
1 can black beans (rinsed and drained)
chopped cilantro (I just toss a handful in)

Combine all ingredients in crock pot on low for 6-8 hours. Shred chicken before serving. (I pull the chicken out and shred in my KitchenAid. Makes shredding so much easier!) Top with cheese, tortilla strips, sour cream, more cilantro, limes, pico de gallo and guacamole. YUM!